{"title":"Grilled Catch","description":"\u003cp\u003eWhole fish and shellfish for the charcoal grill, rubbed with cumin and sweet paprika.\u003c\/p\u003e","products":[{"product_id":"frozen-golden-pomfret","title":"Frozen Golden Pomfret","description":"\u003cp\u003eA whole golden pomfret with the glossy silver-gold skin and yellow fins that give it its name. The fish is cleaned and gutted before freezing, so it goes from the bag to the steamer without any prep work.\u003c\/p\u003e\n\u003ch3\u003eIn the pack\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e2 kg of whole fish, gutted and cleaned\u003c\/li\u003e\n\u003cli\u003eShiny silver-gold skin with bright golden-yellow fins\u003c\/li\u003e\n\u003cli\u003eIndividually quick-frozen to hold the flesh firm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTaste and texture\u003c\/h3\u003e\n\u003cp\u003eBright white, thick flesh with a mild sweetness and very few fine bones. It holds together well when steamed or braised and crisps nicely in a pan.\u003c\/p\u003e\n\u003ch3\u003eHow to cook\u003c\/h3\u003e\n\u003cp\u003eSteam whole with ginger and scallion and finish with hot soy dressing. Pan-fry until both sides are golden and crisp, braise in a light soy sauce, or deep-fry for a festive plate.\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at -18°C. Thaw in the refrigerator and cook once defrosted; do not refreeze.\u003c\/p\u003e","brand":"TYLER CAMPBELL","offers":[{"title":"Default Title","offer_id":67885148635501,"sku":"FROZENGOLDENPOMPFRE","price":18.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1034\/5794\/8013\/files\/frozen-golden-pomfret-1.jpg?v=1793678416"},{"product_id":"unagi-kabayaki-grilled-eel","title":"Unagi Kabayaki Grilled Eel","description":"\u003cp\u003eWhole eel, grilled over an open flame and brushed with a sweet-savoury kabayaki glaze, then vacuum-packed. Every piece is fully cooked, so dinner is a reheat away.\u003c\/p\u003e\n\u003ch3\u003eIn the pack\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eFive whole grilled pieces per pack\u003c\/li\u003e\n\u003cli\u003eGlazed and finished at the grill, no sauce sachet needed\u003c\/li\u003e\n\u003cli\u003eThick fillets with very few fine bones\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTaste and texture\u003c\/h3\u003e\n\u003cp\u003eDense, tender flesh under a glossy caramelised coating. The flavour is rich and rounded, sweet at the front with a savoury soy finish.\u003c\/p\u003e\n\u003ch3\u003eHow to serve\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUnadon: heat and lay over steamed rice, finish with sesame seeds\u003c\/li\u003e\n\u003cli\u003eSushi: slice into strips and press onto rice\u003c\/li\u003e\n\u003cli\u003ePan: warm glaze-side down until the sauce bubbles and caramelises again\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at -18°C. Thaw in the refrigerator before reheating and avoid repeated freeze-thaw cycles.\u003c\/p\u003e","brand":"TYLER CAMPBELL","offers":[{"title":"Default Title","offer_id":67885148930413,"sku":"UNAGIKABAYAKIGRILLED","price":44.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1034\/5794\/8013\/files\/unagi-kabayaki-grilled-eel-1.jpg?v=1793676495"},{"product_id":"fresh-large-abalone","title":"Fresh Large Abalone","description":"\u003cp\u003eHand-picked abalone from coastal fishing grounds, selected for even size and a full, thick foot. The shells are thin and the meat fills them edge to edge, so almost all of the weight is edible.\u003c\/p\u003e\n\u003ch3\u003eIn the pack\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e2 kg net weight, packed without an ice glaze\u003c\/li\u003e\n\u003cli\u003eConsistent large grade, hand-selected piece by piece\u003c\/li\u003e\n\u003cli\u003eVacuum-packed and frozen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTaste and texture\u003c\/h3\u003e\n\u003cp\u003eSpringy and tender with a deep, clean ocean sweetness. The texture stays firm through a quick steam and turns silky in a slow braise.\u003c\/p\u003e\n\u003ch3\u003eHow to cook\u003c\/h3\u003e\n\u003cp\u003eThaw in the refrigerator, rinse off the dark edge and remove the innards. Steam with ginger and scallion, braise in a savoury sauce, slice thin for a hot wok, or drop into hot pot. Cook fully before serving.\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at -18°C. Do not refreeze after thawing, and cook promptly once defrosted.\u003c\/p\u003e","brand":"TYLER CAMPBELL","offers":[{"title":"Default Title","offer_id":67885149094253,"sku":"FRESHLARGEABALONE","price":34.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1034\/5794\/8013\/files\/fresh-large-abalone-1.jpg?v=1793676496"},{"product_id":"wild-caught-tofu-fish","title":"Wild-Caught Tofu Fish","description":"\u003cp\u003eA small wild-caught fish that takes its name from flesh as soft as silken tofu. It has no scales and almost no fine bones, so it needs only a quick clean before it goes into the pan.\u003c\/p\u003e\n\u003ch3\u003eIn the pack\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e2 kg, flash-frozen at sea shortly after landing\u003c\/li\u003e\n\u003cli\u003eScaleless body, gutted and ready to rinse and cook\u003c\/li\u003e\n\u003cli\u003eVery few fine bones, with a soft, boneless centre\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTaste and texture\u003c\/h3\u003e\n\u003cp\u003eDelicate, moist and almost custard-soft when cooked, with a mild sweetness that takes on ginger, scallion and soy beautifully.\u003c\/p\u003e\n\u003ch3\u003eHow to cook\u003c\/h3\u003e\n\u003cp\u003eBraise with ginger, scallion and soy sauce, pan-fry gently until golden on both sides, or simmer into a light clear soup. Keep the heat moderate and the time short, as the soft flesh falls apart easily.\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at -18°C. Thaw in the refrigerator and cook immediately once defrosted. Do not refreeze.\u003c\/p\u003e","brand":"TYLER CAMPBELL","offers":[{"title":"Default Title","offer_id":67885149553005,"sku":"WILDCAUGHTTOFUFISH","price":20.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1034\/5794\/8013\/files\/wild-caught-tofu-fish-1.jpg?v=1793676501"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1034\/5794\/8013\/collections\/frozen-golden-pomfret-1.jpg?v=1793685715","url":"https:\/\/tycanow.shop\/collections\/grilled-catch.oembed","provider":"TYLER CAMPBELL","version":"1.0","type":"link"}